Help & Answers
Frequently Asked Questions
Everything you need to know about our products, storage requirements, supply capacities, and quotation requests.
Frozen fruits should be stored in a suitable commercial freezer under the temperature conditions specified on the product packaging (typically -18°C or below). Thawed fruit should not be refrozen.
Yes. Premier Agro can cater to bulk requirements for foodservice, distribution and industrial customers, subject to product availability and order quantity.
Depending on the product, formats may include whole fruits, slices, dices, chunks, pulp and puree.
Packaging requirements can be discussed based on product type, quantity, application and customer requirements.
Yes. Our products are suitable for hotels, restaurants, cafés, bakeries, beverage businesses and other foodservice operations.
Premier Agro can develop supply solutions for international markets depending on product availability, destination requirements and applicable export standards.
Simply contact our team with the product, required quantity, preferred pack size and delivery location. We will get back to you with availability and commercial details.